Mastering Inflight Catering

Master all the key fundamentals of Inflight Catering. Understand safe handling of equipment such as glassware, chinaware and tableware etc · February 28, 2017

Perfect for Flight Attendants or anyone else interested in the catering industry, this course covers many of the facets of serving food on board, service techniques, and the types of equipment used in serving food.

yadley airplane food

  • You will notice that this short and sweet course contains lots of information drawn from service operations in restaurants and hotels.
  • We believe that such a wide variety of information from other food experts is essential to the safe and smooth operations of catering services on an airplane.
  • In addition to that, this course will also help you to:

yadley Understand the relationship between the catering industry and other industries

yadley Understand how to use food and beverage service types of equipment 

yadley Understand the safe handling of equipment such as glassware, chinaware and tableware

yadley Learn French service techniques and how you can incorporate them into your service

And much more!!


  • The system automatically generates a certificate of completion once you complete all instructional material and pass the exam at 90% or better.
  • The system sends the certificate via email and you will have access to it online as well.

About Instructor

32 Courses

Not Enrolled
or $ 5.00

Course Includes

  • 16 Lessons
  • 1 Quiz